If you’re a vegan, or just trying to cut down on dairy, you may be wondering if the Mocha Cookie Crumble Frappuccino at Starbucks is vegan. Unfortunately, it’s not – but that doesn’t mean you can’t enjoy it! This tutorial will show you how to make a vegan version of the popular drink. Enjoy!
The ingredients in the Mocha Cookie Crumble Frappucino that are not vegan are the Milk, Whipped Cream and Frappuccino Chips. Choose plant-based milk instead, and remove the whipped cream and chips to make this drink all vegan.
In this article, we explore:
- Mocha Cookie Crumble Frappuccino: Ingredient Breakdown
- Is Starbucks Coffee Frappuccino Syrup Vegan?
- Is Starbucks Whipped Cream Vegan?
- Is Starbucks Mocha Sauce Vegan?
- Are Starbucks Frappuccino Chips Vegan?
- Is Starbucks Chocolate Cookie Grind Topping Vegan?
- Step-by-Step on How to Veganize the Mocha Cookie Crumble Frappuccino
- The Bottom Line
1. Mocha Cookie Crumble Frappuccino: Ingredient Breakdown
Ingredients: Ice, Milk, Coffee Frappuccino Syrup, Whipped Cream, Coffee, Mocha Sauce, Frappuccino Chips, Chocolate Cookie Grind Topping.
Ice is a necessary ingredient for all frappuccino drinks. It helps create a smooth, icy texture, keeps the drink cool, and thickens it.
Milk is another crucial ingredient in a frappuccino. It provides the body of the drink and a rich and creamy texture.
Coffee Frappuccino Syrup gives the drink sweetness and coffee flavor.
Whipped Cream adds a light and fluffy texture to the drink, and also helps sweeten it.
Coffee is a crucial ingredient in any coffee-based drink. It provides the overall coffee flavor, and the caffeine kick most coffee drinkers want.
Mocha Sauce adds a chocolate flavor to this drink.
Frappuccino Chips are a topping that adds crunch and texture.
Chocolate Cookie Grind Topping provides a chocolatey flavor, extra sweetness, and crunch to the frappuccino.
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2. Is Starbucks Coffee Frappuccino Syrup Vegan?
Ingredients: Sugar, Water, Natural Flavor, Salt, Xanthan Gum, Potassium Sorbate, Citric Acid.
Yes, Starbucks Coffee Frappuccino syrup is vegan. There are no animal-derived ingredients in the syrup.
Sugar is the base of the syrup and acts as the sweetener agent.
Water dissolves the sugar and the other ingredients.
Natural Flavor adds flavor to the syrup.
Salt balances the sweetness of the syrup and is also a flavor enhancer. Xantham gum thickens and stabilizes the syrup.
Potassium sorbate is a preservative for the flavor of syrup.
Citric acid balances the sweetness and acidity of the syrup and also works as a preservative by regulating the pH of the syrup.
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3. Is Starbucks Whipped Cream Vegan?
Ingredients: Cream (Cream, Mono And Diglycerides, Carageenan), Vanilla Syrup (Sugar, Water, Natural Flavors, Potassium Sorbate, Citric Acid).
Starbucks Whipped Cream is not vegan because it contains dairy cream. Starbucks also does not offer a dairy-free whipped cream option at the time. However, all Starbucks drinks are highly customizable, so you can just ask for no whipped cream in your order.
4. Is Starbucks Mocha Sauce Vegan?
Ingredients: Water, Sugar, Cocoa Processed With Alkali, Natural Flavor.
While it doesn’t specifically say that it’s vegan, all of the ingredients seem to be vegan-friendly.
Alkali is a type of base that is used to make chocolate smooth and flavorful.
The natural flavor could come from many different sources, but it is most likely derived from plants.
Therefore, vegans can enjoy Starbucks Mocha Sauce without worrying about it containing animal products.
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5. Are Starbucks Frappuccino Chips Vegan?
Ingredients: Confectionery Coating (Sugar, Palm Kernel And Palm Oils, Cocoa Processed With Alkali, Soy Lecithin, Vanilla, Milk), Cocoa (Processed With Alkali, 9%), Cookie Crumbs (Unbleached Unenriched Wheat Flour, Sugar, Palm And Palm Kernel Oil, Cocoa Processed With Alkali, Chocolate Mass, Salt, Sodium Bicarbonate, Soy Lecithin, Natural Flavor), Chocolate Mass (2%), And Salt.
The Confectionary Coating components of the Frappuccino Chips contain cow’s milk in its formula, unfortunately making the frappuccino chips as a whole not vegan-friendly.
6. Is Starbucks Chocolate Cookie Grind Topping Vegan?
Ingredients: Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm And Palm Kernel Oil, Cocoa Processed With Alkali, Salt, Sodium Bicarbonate, Soy Lecithin, Natural Flavor.
Yes, according to the ingredients listed on Starbucks’ website, their Chocolate Cookie Grind Topping is vegan. All of the ingredients are plant-based, so vegans can enjoy this tasty treat without worry.
Sugar is used to sweeten the cookie grind.
Flour is the base ingredient of this cookie grind, and provides the bulk of it.
Oils are used to maintain the moisture and smoothness of the cookie grind.
Cocoa is used to give the chocolate flavor to the cookie friend, and the processing with Alkali helps reduce its bitterness.
Salt is used to enhance the flavor of the other ingredients.
Sodium Bicarbonate is used as baking soda as a leaving agent to ensure the texture is light and airy.
Soy lecithin is a type of emulsifier that helps to keep ingredients smooth and uniform.
Natural Flavors are used to add flavor to the formula.
7. Step-by-Step on How to Veganize the Mocha Cookie Crumble Frappuccino
If you’re looking for a delicious and vegan-friendly version of the Mocha Cookie Crumble Frappuccino, there are a few simple adjustments you can make to the standard recipe.
There are two ways you can go about getting the same final drink:
7.1. Starting from the Mocha Cookie Crumble Frappuccino
You can order the Mocha Cookie Crumble Frappuccino and ask for:
- Your choice of plant-based milk: Almond, Coconut, Oat, Soy
- No Whipped Cream
- No Frappucino Chips
7.2. Starting from the Mocha Frappuccino
Alternatively, you can order the Mocha Frappuccino and ask for:
- Your choice of plant-based milk: Almond, Coconut, Oat, Soy
- No Whipped Cream
- Add Cookie Grind Topping
With just a few simple modifications, you can enjoy a delicious and vegan-friendly Mocha Cookie Crumble Frappuccino.
8. The Bottom Line
The Mocha Cookie Crumble Frappuccino contains a number of animal-based ingredients, including milk, whipped cream, and Frappuccino chips. However, it is possible to make this drink vegan by ordering it with plant-based milk and leaving off the whipped cream and chips.
Alternatively, you can order the Mocha Frappucino and ask for your choice of plant-based milk, no whipped cream, and a cookie grind topping. This will result in a delicious and vegan-friendly drink.